Massimo

«Massimo» on Mira Street, 12 in Volgograd serves Mediterranean cuisine with an Italian accent. The chef and his team select ingredients from trusted suppliers and create dishes using recipes developed together with Russian specialists. Here they don't just follow tradition — they experiment and come up with new flavor combinations. Pasta, ravioli, pizza dough, bread, and desserts at «Massimo» are made on site. The gelato is homemade too, as is all the pastry served, which reaches the table fresh. This approach to basic ingredients shapes the flavor of the entire menu. «Massimo» is a good choice for breakfast, lunch, or an evening dinner with close friends and family. The average check here is 3,000–4,000 ₽. The restaurant operates in the center of Volgograd and combines European and Italian cuisine with elements of mixed presentation.