Platov

«Platov» at 100 Bolshaya Sadovaya Street in Rostov-on-Don operates on the first floor of the Sadovaya-Attache Hotel. The restaurant is named after Don Cossack ataman Matvey Platov — a detail that sets the tone for the whole place, where signature cuisine is interwoven with local traditions. The menu combines Russian and European cuisine, complemented by the chef's signature dishes. The average check at the restaurant is 2000 rubles — an amount that matches the format of an establishment with a thought-out concept and attention to detail. The restaurant space is two-tiered and filled with natural light. The interior makes use of textured wood, and the furniture chosen is soft and comfortable. This combination of materials creates a space where it's pleasant to spend time over lunch or dinner on Bolshaya Sadovaya.