Pepel i ogon

The «Pepel i ogon» restaurant is located in Orenburg, at 5/1 Bukharsky Lane, and is open daily from 12:00 to 00:00. Owner and chef Alexander Andreich created the establishment, where every dish is the result of his personal ideas and original concepts. The cuisine is based on local products and flavors familiar since childhood, with the menu combining Russian-Ural, European, and Serbian traditions. The restaurant's cuisine focuses on meat dishes and their heartiness — a feature that unites the different directions of the menu. The cooking methods here are simple and straightforward: stewing, frying, and baking, aiming to preserve the natural taste of the ingredients without unnecessary complications. The chef uses fresh, seasonal ingredients, and classic recipes are given an original, personal interpretation. The average check at «Pepel i ogon» is about 3,000 ₽. To book a table or clarify details, you can call +7 922 886 49 50 or email pepel.andrejic@gmail.com.