T.G.I. Friday`s

«T.G.I. Friday's» in Terminal F of Sheremetyevo Airport welcomes guests with American cuisine featuring a signature barbecue accent. The menu includes baked beef ribs on the bone in Tennessee glaze and barbecue sauce, served with coleslaw and cajun onion rings. Rack of lamb on the bone is cooked with grilled corn in pepper sauce, green onion and rosemary. There are also barbecue shrimp with red beans in sauce and cheddar cheese, as well as turkey drumstick baked with Tennessee sauce. Besides barbecue dishes, the restaurant offers steaks and ribs, burgers and sandwiches, salads, appetizers, hot dishes, desserts and side dishes with sauces. There is a separate lunch menu, breakfast menu and bar menu, as well as a children's menu for young guests. The restaurant offers delivery and allows table reservations in advance, which is convenient for those at the airport before a flight or meeting guests.