Amadgio

«Amadgio» is a restaurant in the Yugo-Zapadnaya area, in a building on Pokryshkina Street, 8/3. Here Italian, Japanese and pan-Asian cuisines are combined with European touches, and the menu also features sushi. The space is designed for laconic elegance: light Mediterranean motifs, plenty of natural wood, snow-white tablecloths on the tables and carefully thought-out designer details in the decor create a calm, stylish atmosphere without excessive ornateness. The kitchen is headed by brand chef Sergey Yerofeyev, who combines Italian and Japanese traditions in his dishes. This mix allows guests to try both classic pasta and rolls in a single visit, without having to choose between different types of cuisine. «Amadgio» will suit those looking for a restaurant with an unusual combination of cuisines and a thoughtful interior in a quiet part of Moscow — whether for a business lunch or an evening meeting with friends or a significant other.