The Pech

«The Pech» on Ulitsa Lenina in Krasnodar cooks Russian cuisine over a wood fire. The name says it all: the oven here is not a decorative element but the main tool of chef and restaurant founder Andrey Matyukh. The average check at the restaurant is 1,900 rubles. The interior is built on natural materials and clean-lined forms. Wood paneling, dried flowers on the tables, and curved-silhouette lamps hanging from the ceiling create a calm space free of unnecessary detail. This setting underscores the restaurant's main idea — simplicity and naturalness, visible both in the presentation of the dishes and in the very concept of open-fire cooking.