Gradus Ballinga

«Gradus Ballinga» welcomes guests in the center of Krasnodar, at the corner of Kommunarov and Khakurate streets — the location where «Pivnitsa Chertovka» used to operate. The building is the same, but the menu has changed: it now offers European cuisine with an emphasis on meat dishes. Chef Artyom Turchenko, a participant in the "Chef à la Rus" culinary championship and winner of the TV show "White Tunic," favors Argentine and American culinary styles. The signature pork knuckle with a crispy crust, served with potatoes, mushrooms, and stewed cabbage, has remained on the menu since the previous establishment. Among the meat dishes, the skirt steak from marbled beef is worth trying, and for a group, there's the "Man's Choice" set with ten signature infused liquors and a snack. The restaurant presents itself as the best beer restaurant in Krasnodar, offering a menu of 10 draft beer varieties and 20 bottled varieties from well-known breweries in Russia and Europe. On weekdays from 12:00 to 15:00, a business lunch is available for those rushing from the office. On Fridays and Saturdays, well-known Krasnodar musicians perform in the dining room. The average check at the establishment is 1,400 rubles, and it is open daily from 12:00 to 24:00 at 236 Kommunarov Street.