Supra

«Supra» on Baumana Street, 58A in Kazan serves Georgian cuisine, with khinkali and Adjarian khachapuri as the backbone of the menu. The kitchen combines European dishes with the classics of Georgian tradition, so you'll find both items familiar since childhood and authentic Caucasian recipes. The khinkali are hand-shaped with a variety of fillings, and the Adjarian khachapuri is served hot, with a golden crust and an egg on top, the way it's done in Adjara. People come here in large groups, since the name «Supra» itself means a Georgian feast — a table where there's always plenty of food and conversation. The average check at the restaurant is around 1000 rubles, which makes a Caucasian feast affordable without skimping on portions or flavor.