Mohalla Restaurant

«Mohalla Restaurant» brings guests onto real Indian streets, right in the heart of Dubai, in Dubai Design District. Here, Indian street food is prepared with a modern touch: traditional recipes are combined with cosmopolitan accents, and the restaurant's name refers to the idea of a "neighborhood community," where the true taste of simple food is valued. The menu features dishes worth trying first: the signature Butter Chicken, avocado papdi chaat, and lamb chops. The seasonal items also deserve special attention — Champaran Mutton and Mutton Kosha, prepared according to Indian traditions with authentic spices and ingredients. The kitchen is led by chef Advait Anantwar — a culinary guru known for his ability to turn simple ingredients into vivid gastronomic stories. Besides Mohalla, his talent is also on display at INJA, where he masterfully combines Indian and Japanese cuisines. Mohalla's work with Indian street food has already been recognized with awards, making the restaurant a notable spot on Dubai's culinary map.