Kashkan by Ranveer Brar

«Kashkan by Ranveer Brar» has opened in Dubai Festival City, inviting guests on a culinary journey through India. The restaurant's concept was developed by celebrity chef Ranveer Brar, who brought together on one menu the flavors of the country's most diverse corners — from Kashmir to Kanniyakumari, from the northeastern states to the deserts of Rajasthan. Indian cuisine here is presented through the lens of the culture, traditions, and festivals of different regions, rather than a single standard set of dishes. The idea behind the restaurant is to let guests experience the diversity of India on a plate, without having to choose between northern and southern cuisine, or between spicy and mild. The average check is set in AED, and the restaurant operates on a table reservation system — you can book a spot in advance for a gathering of friends or a family dinner. The style of service combines the food with the atmosphere of Indian festivals and hospitality, which the creators of the project consider part of the dish itself.